Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

INTRODUCTION

This is a very simple recipe that I stumbled across when I searched for a custard recipe.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

It is definitely fast  and easy to prepare but the custard slices are with awesome taste.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

It had a strong milk and egg aroma coupled with some buttery fragrance. It will definitely be a hit in a party environment.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

It can be served either hot or chilled, plain or with other sauces such as chocolate sauce or strawberry sauce.


 

WHAT IS REQUIRED

Adapted from: Baked Custard Pie

Servings: Prepare a 8” square baking tin

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

  • 4 eggs
  • 50 grams of butter
  • 1/2 cup of plain flour (70grams)
  • 2 cups of milk (490 grams)
  • 1 cup of sugar (200 grams)
  • Pinches of salt

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)


 

STEPS OF PREPARATION

  • Lightly grease a 8” square baking tin and preheat the oven to 175 degree Celsius.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

  • Put all the ingredients in a blender and blend until well combined. Transfer to the baking tin and baked in the oven at 175 degree Celsius for 30-45 minutes or until the top turn brownish. The custard shall be soft but not soggy. If it is soggy, you will have to extend the baking hours. You can also use water bath baking method if you wish but the colour will not be that brownish.

  • In the process of baking, you will witness the centre puffing up which is normal and it will level when you take out from the oven. Transfer to the cooling rack to cool completely before cutting with a knife to ensure sharp edges. Best served with some fresh fruits or sauces and as a snack item for tea time.

  • If you don’t have a blender, melt the butter, beat the melted butter+ sugar + egg+flour+ milk (either use a mixer or manual whisking), sift to the baking tray and bake.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)


CONLCUSION

I believed this should be one the shortest recipe that I have ever issued. Though simple, taste is good. It can be  an rather addictive sweet treat ..

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

Hope you like the post today. Cheers and have a nice day.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)


For more recipes, you can refer to myRECIPE INDEX (updated as at 21 March 2014)  here and you can follow me at PINTEREST or visit this blog’s FACEBOOK PAGE .  

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

 

If you are a Pinterest user and you are interested to have more recipes, you can join or follow this Pinterest Board set up by me  where there are more than 1800 recipes worldwide and pinned by various bloggers:FOOD BLOGGERS AND FOODIES UNITED PINTEREST BOARD.

You can also join the Food Bloggers and Foodies United Group Facebook Group to see more recipes. Currently there are about 7,900 members sharing various food photos . I would be more than happy if you can  post in the Group for the recipes that you tried from this Guaishushu’s blog.

Easy Peasy Baked Custard Slices (烤吉士甜品,烤蛋奶甜品)

  1. Pingback: RECIPE INDEX ( Updated on 8 June 2014) | GUAI SHU SHU

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